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There is no definitive evidence to suggest that consuming leafy greens reduces the effectiveness of Lipitor (atorvastatin), a medication used to treat high cholesterol levels. In fact, a study published in the Journal of the American College of Nutrition found that eating leafy greens may help reduce the risk of cardiovascular disease [1].

Lipitor works by inhibiting the enzyme HMG-CoA reductase, which plays a crucial role in the production of cholesterol in the body. It is generally well-tolerated and effective when taken as directed [2].

While certain foods and supplements can interact with medications, there is no specific evidence to suggest that leafy greens have a negative impact on Lipitor's effectiveness [3]. However, it is always recommended to consult with a healthcare provider or pharmacist for personalized advice regarding medication interactions and dietary considerations.

In summary, based on the available information, there is no evidence to suggest that eating leafy greens reduces the effectiveness of Lipitor.

Sources:
[1] Journal of the American College of Nutrition. "Fruit and Vegetable Intake and Cardiovascular Disease: A Review." <https://www.tandfonline.com/doi/abs/10.1080/07315724.2012.10719804>
[2] Mayo Clinic. "Lipitor (Atorvastatin)." <https://www.mayoclinic.org/drugs-supplements/lipitor-oral-route/description/drg-20064551>
[3] DrugPatentWatch. "Lipitor Interactions." <https://www.drugpatentwatch.com/drugs/lipitor/interactions>